Terre a Terre, Brighton
Oct. 11th, 2009 01:50 pm![[personal profile]](https://www.dreamwidth.org/img/silk/identity/user.png)
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We also stopped off for lunch at Terre a Terre, which I'd recommend to anyone[1]. I had "Himmel und Erde" - "Potato, apple, onion and cheddar latkes with frozen fresh horseradish sour cream, golden and crimson pickled beet slaw doused with caraway and dill oil, finished with apple snappers." It very much lived up to the name - earthy and sweet, with a taste rising to heights of deliciousness. My only quibble would be that the promised "apple snappers" turned out to be one thin slice of dried apple. Rather nice still, but neither snappy nor plural. The chunky chips I ordered on the side were pretty much perfect (though definitely approaching the extreme upper limit of how chunky a chip can get before becoming a wedge), but the promised aioli was in fact slightly garlicky mayonnaise, which is really not the same thing at all.
[1] At least, anyone who isn't an obligate carnivore.
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Date: 2009-10-11 01:59 pm (UTC)no subject
Date: 2009-10-11 02:16 pm (UTC)The fact that you and Chris have been getting throughtful about it as well does of course add another incentive. ;-)
Not going to jump to any decisions, and we're going to stay in Datchet for another 2-3 years as the absolute minimum. But, well. It does no harm to look to the future... *grins*
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Date: 2009-10-11 02:51 pm (UTC)It's very very beautiful, though. I think more vacationing there is called for.
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Date: 2009-10-11 07:31 pm (UTC)no subject
Date: 2009-10-11 07:32 pm (UTC)I like this future veryvery much indeed :D
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Date: 2009-10-11 07:13 pm (UTC)no subject
Date: 2009-10-13 10:35 pm (UTC)no subject
Date: 2009-10-11 07:33 pm (UTC)*squishes*
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Date: 2009-10-13 10:34 pm (UTC)