Terre a Terre, Brighton

mirabehn, mostlyacat, and I took the high road south to Brighton yesterday, for the joyous and long overdue occasion of angelislington and trukkle's wedding. It was an entirely delightful day, finishing in the Druid's Head (good beer, if a limited selection - Pride, Sussex Best, and Bombardier) by way of Brighton Pier. The sea air did us all good, and mirabehn was in transports and raptures of delight over finding a city with clean unpolluted air, at least on the seafront and in the south lanes.

We also stopped off for lunch at Terre a Terre, which I'd recommend to anyone^[1]. I had "Himmel und Erde" - "Potato, apple, onion and cheddar latkes with frozen fresh horseradish sour cream, golden and crimson pickled beet slaw doused with caraway and dill oil, finished with apple snappers." It very much lived up to the name - earthy and sweet, with a taste rising to heights of deliciousness. My only quibble would be that the promised "apple snappers" turned out to be one thin slice of dried apple. Rather nice still, but neither snappy nor plural. The chunky chips I ordered on the side were pretty much perfect (though definitely approaching the extreme upper limit of how chunky a chip can get before becoming a wedge), but the promised aioli was in fact slightly garlicky mayonnaise, which is really not the same thing at all.

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[1] At least, anyone who isn't an obligate carnivore.